Go Back
–+ servings

Honey BBQ Crockpot Meatballs Recipe

Author: Zaina Hill
These Honey BBQ Crockpot Meatballs combine sweet and savory flavors, making them a delightful dish perfect for gatherings, game days, or family dinners.
No ratings yet
Print Recipe Save Recipe
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Course Appetizer
Cuisine American
Servings 8 servings
Calories 300 kcal

Ingredients
  

  • 2 lb Frozen meatballs
  • 1 cup BBQ sauce
  • ⅓ cup Honey
  • ⅓ cup Grape jelly
  • Chopped parsley Optional for garnish, adds a fresh touch.

Instructions
 

  • In a bowl, whisk together the BBQ sauce, honey, and grape jelly until fully combined.
  • Place the frozen meatballs in your crockpot.
  • Pour the prepared sauce over the meatballs, ensuring they are well coated.
  • Cook the meatballs on high for 1 hour or on low for 2 to 3 hours, stirring occasionally.
  • Once cooked, sprinkle with chopped parsley if desired and serve.

Notes

  • Use high-quality meatballs for the best flavor.
  • Adjust sweetness based on preference.
  • Stir occasionally while cooking for even flavor distribution.

Nutrition

Calories: 300kcalCarbohydrates: 45gProtein: 15gFat: 10gSaturated Fat: 2gSodium: 800mgFiber: 2gSugar: 25g
Keyword BBQ Meatballs, Crockpot Meatballs
Tried this recipe?Let us know how it was!